Jura

2012 Domaine Rolet, Arbois AOC, Rouge Tradition, 40% Poulsard, 30% Trousseau, 30% Pinot Noir

"A traditional light red from Arbois which brings the complexity from the soils of the hills of Montigny and Arbois made of red marls and rich gravels. 40% Poulsard, 30% Trousseau, and 30% Pinot Noir. Varietals are fermented separately and blended after...

2014 Domaine Rolet, Arbois AOC, Chardonnay

“Fully ripe grapes, brilliantly judged use of wood, and delicate use, too, of controlled oxidation to create what Guy calls “une petite inflection noisette” (“a little hazelnut nose”) are all hallmarks of the domaine’s...

2015 Domaine du Pelican Savagnin

Burgundy legend Guillaume d’Angerville takes on the Jura at Domaine du Pelican and we can’t get enough. This varietal Savagnin ouillé, meaning ‘topped up,’ is vinified in a closed off (topped up) environment, eliminating...

2015 Domaine Pignier, Cellier de Chartreux, Cotes du Jura, FR

From The Producers: “Cellier des Chartreux” (Carthusian Cellars) is typical of our ancient, family-run estate, in that it represents a powerful yet subtle expression of a Jura terroir. The vines are in the plot known as “en...

2016 Domaine du Pelican Trois Cepages

"The Trois Cepages, as the name suggests, is a blend of three grapes. It is roughly 65% Pinot Noir, 30% Poulsard and 5% Trousseau. The grapes are 100% de-stemmed and fermented in vats with elevage in Burgundy-sized barrels (228L) for 10 months...

2016 Guillaume Overnoy Cotes du Jura Chardonnay Cuvee Charmille

The first vines of Domaine Overnoy were planted in 1982 when Jean-Louis took over the family’s polyculture farm. He is now passing the baton to his 24yo son Guillaume who has converted the domaine to organic since joining in 2014, as well as...

2016 Pignier Gamay Blanc

"The richness and diversity of the Jura terroirs make it possible to create fine white wines from two varieties, Chardonnay and Savagnin. Biodynamic techniques enhance the particular qualities of each plot. Chardonnay, a variety cultivated in the Jura...

2017 Domaine Pignier A La Percenette Chardonnay, Jura

"The plot known as 'A La Percenette' is composed of calcareous marls and schists rich in clays, kaolinites and pyrites.After fermentation this wine spends 12 months in barrels.Thanks to regular stirring of the lees and rigorous topping-up, this...

375 ML Ganevat SUL Q

Savagnin grapes are individually picked to vinify this dessert wine. The grapes are dried 5 months to concentrate the flavors.

Champ Divin Cremant de Jura Brut Rose

"Fabrice and Valerie Closset-Gaziaux both have educational backgrounds in agronomy and earth sciences. After having spent extensive time working to develop sustainable farming practices in Africa and then helping growers in the Loire develop organic and...

d'Arlay Macvin du Jura Blanc 750 ml

Jean Bourdy NV Macvin

Macvin is late harvest Jura wine fortified with marc de Jura (an eau de vie). "The Macvin was made from all five varietals grown on the estate; Chardonnay, Savagnin, Pinot Noir, Trousseau and Poulsard. It is a mixture of the grape juice and Marc de...