CHIANTI RUFINA DOCG
It is the basic wine of the Fattoria, but the search for the highest quality applied to all the vineyards and the excellent terroir of all the soils of the Fattoria di Basciano (not only those suitable) ensure that its quality level does not detach much from that of the Reserve and the Crus. A wine of great harmony and good structure, it is the classic pairing for grilled meats, roasts and seasoned pecorino.
Sangiovese 95%, Colorino 5%.
Fermentation at temperatures between 25 and 28 ° C with maceration on the skins for 20 days. about. Malolactic fermentation completed in stainless steel containers. Aging in French oak barriques on the second and third pass for 12 months.
Intense ruby red color. Concentrated and complex bouquet, with clear floral sensations and undergrowth fruits. In the mouth, full, round and harmonious, with an excellent tannic structure." --Fattoria di Basciano